Bugeogukjip (북어국집)

6.5Km 2024-12-27

38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.

Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.

MIGABON (미가본)

6.5Km 2021-03-18

56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330

This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.

Chicken678 Myeongdong(치킨678 명동)

6.5Km 2020-10-30

21, Myeongdong, 7st, Jung-gu, Seoul
+82-2-3789-6780

A chicken specialty restaurant located in Myeong-dong, Seoul. The most famous menu is crispy fried chicken. A Korean fusion-style chicken restaurant.

Bugeogukjip (북어국집) - Area information - Korea travel information