Jogyesa Temple (조계사(서울)) - Area information - Korea travel information

Jogyesa Temple (조계사(서울))

492.7M    2024-10-25

55 Ujeongguk-ro, Jongno-gu, Seoul

As the main temple as well as the district head temple of the Jogye order in Seoul, Jogyesa Temple is the center of Korean Buddhism. The temple was built in the late 14th century during the Goryeo period but was completely destroyed in a fire. It was rebuilt under the name of Gakwangsa Temple in 1910 with the effort of many respectful monks, namely Han Yong-un and Lee Hee-gwang. The temple was given a role as the head temple of Korea’s Buddhism and renamed to Tegosa Temple in 1936. In 1954, a purification drive took place to eliminate Japanese influence and revive traditional Buddhism, which established the present day Jogyesa Temple as a result.

Jogyesa Temple plays an important role in Korean Buddhism as the head temple of the Jogye order. Jogyesa Temple’s Dharma Hall serves as the main venue for several Buddhist events, holding rituals, lectures, ceremonies, and other events all year long. The annual lantern festival in celebration of Buddha's birthday also takes place at this temple.

Ojugine (오죽이네)

494.2M    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.

A Flower Blossom on the Rice (꽃,밥에피다)

495.8M    2023-10-10

3-6 Insadong 16-gil, Jongno-gu, Seoul

A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.

Kkotbabe Pida (꽃밥에피다)

496.8M    2021-03-26

3-6, Insadong 16-gil, Jongno-gu, Seoul
+82-2-732-0276

It is a 2021 Michelin Guide restaurant. This restaurant's signature menu is bibimbap. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Gwanghwamun Deungsim (광화문등심)

508.3M    2021-07-20

34, Jong-ro, 5-gil, Jongno-gu, Seoul
+82-2-722-2020

A restaurant that’s popular among workers for group dinners, it sells grilled meat. This Korean dishes restaurant is located in Jongno-gu, Seoul. The representative menu is grilled boneless ribs.

HiKR Ground (하이커 그라운드)

510.3M    2025-06-18

40 Cheonggyecheon-ro, Jung-gu, Seoul

Located inside the Korea Tourism Organization Seoul Center, HiKR Ground is a Korean tourism publicity center where visitors can experience K-pop and view media art at the same time. The name "HiKR Ground" embodies the meaning that Korea (KR) will greet ("Hi") global tourists and become a playground. Notably, it provides Korean tourism content in multiple ways for the younger generation to enjoy. On the first floor, there is a space to enjoy various media arts through the large media screen HiKR Wall, where visitors can see "Landscape of the New City" by media artist Lee Lee-nam, and Korean tourism videos submitted by global hallyu fans. On the second floor, visitors can make their own K-pop music videos using the XR Live Studio. At the window facing the restored Cheonggyecheon Stream, there is a  mesmerizing artwork called ''North Wall'' by installation artist Suh Do-ho. On the third and fourth floors, visitors can get immersed in Korean local tourism through various arts, experiences, and exhibitions.

We Ride (위라이드)

510.3M    2023-07-28

40 , Cheonggyecheon-ro, Jung-gu, Seoul

"The best way to tour Seoul"
With WeRide's certified tour guides, travelers can experience unforgettable memories by riding an electric bicycle to attractions hidden all over Seoul. The tour takes 2 hours and 30 minutes, and participants can safely tour around Seoul with a professional guide. The fun of electric bicycles adds to the joy of the guide's story of Korean culture. If there are guests who cannot ride bicycles, they can use electric rickshaws. There is also a bicycle rental service for bicycle riders traveling in Korea.

Teafference Seoul (티퍼런스서울)

510.1M    2024-02-01

61 Donhwamun-ro, Jongno-gu, Seoul

Teafference Seoul is where visitors can taste purple tea made from purple tea leaves that grow naturally on the 1,800-meter plateau in Kenya. As a café and a cultural complex, it comprises a gallery tea café on the first floor where one can enjoy purple tea and art exhibitions, a beauty shop on the second floor, and a rooftop on the third floor. Exhibitions of paintings and photographs are always held using the walls and staircase landings of the spacious interior, making it a great place to relax while enjoying a cup of tea. In addition, this place has an appealing vibe, making it especially popular on social media. Not only is purple tea pretty in color, but it also has less caffeine than green tea or black tea, thus serves as a suitable option for the health-conscious. A variety of menu items are available, including Teafference Signature Purple Tea, Teafference Purple Milk Tea, and Teafference Purple Tea Einspanner. Another recommended menu item is Purple Tea-Makase, a course menu which serves several types of purple tea and desserts.

Goldria - Jongno 3(sam)-ga Branch [Tax Refund Shop] (골드리아 종로3가)

513.2M    2024-04-19

1F, 50, Donhwamun-ro, Jongno-gu, Seoul

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Dakgopsae (닭곱새)

514.8M    2021-03-19

7, Jong-ro 5gil, Jongno-gu, Seoul
+82-2-6226-8220

This Korean cuisine is located near Jonggak Station, Seoul. The representative menu is chicken, beef small intestine and shrimp hot pot. A restaurant where chicken, intestine, and shrimp are fried and served with spicy sauce.