Explanation
Jeongdong Guksi features a rich soup with a clean taste, created by carefully removing the oil dozens of times while boiling Korean beef bones for 15 hours. The restaurant uses this same beef bone broth in their mandutguk (dumpling soup), something not many restaurants do. The rich flavor of the broth combined with the soft dumplings, made in-house daily, is a must-try. The restaurant is also surrounded by many cultural and artistic spaces, making it a great addition to tours in the area.
Inquiry
정동국시 02-732-0114
Information Use
Representative menu : Jeongdong Kalguksu
Contact and Information : +82-2-732-0114
Business hours : Weekdays 11:30-21:00 / Weekends 11:30-20:00
Parking facilities : Available
Day off : Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving) holidays
Handling menu : Jeongdong Kalguksu, Jeongdong Gukbap, Mandutguk, Modeum Jeon, etc.
Location
5 Jeongdong-gil, Jung-gu, Seoul