Okjeong (옥정) - Area information - Korea travel information

Okjeong (옥정)

Okjeong (옥정)

706.2M    20937     2021-03-19

18, Insadong, 12-gil, Jongro-gu, Seoul
+82-2-733-5412

A traditional Korean restaurant serving hanjeongsik (Korean table d'hôte) for 30 years now. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.

Supremes - Jongno Branch [Tax Refund Shop] (슈프림스 종로)

706.6M    0     2024-04-19

2F, and 3F, 47, Insadong-gil, Jongno-gu, Seoul

-

853 (팔오삼)

853 (팔오삼)

708.5M    77     2024-03-15

16 Insadong 12-gil, Jongno-gu, Seoul
+82-70-8832-0853

853 is a pork barbecue restaurant located in a renovated hanokin Insa-dong, offering various cuts of pork such as shoulder, belly, blade-end fatback, and pork neck. They use thick cuts of domestically sourced pork and grill them to perfection, ensuring they are juicy and flavorful. Customers can enjoy dipping their meat in one of four sauces: Himalayan rock salt, mustard seeds and wasabi, salted cutlassfish intestines, and barley mixed paste. Their flying fish roe riceball mixed with pickled radish salad, burdock root, flying fish roe, perilla leaves, and mayonnaise pairs perfectly with the meat.

Daelim Museum (대림미술관)

Daelim Museum (대림미술관)

709.7M    33535     2022-07-29

21, Jahamun-ro 4-gil, Jongno-gu, Seoul
+82-2-720-0667

The Daelim Museum, built by the Daelim Group, was first established in Daejeon in 1996 and later moved to Jongno, Seoul in 2002. The art gallery studies, analyzes, and presents modern art through the lens of photography and holds exhibitions centered around photo media.

The museum is located in the residential area of Tongui-dong, near the time-honored Gyeongbokgung Palace. The museum, which was designed by French architect, Vincent Cornu, and built by the Daelim Corporation, opened its door to the public in late May 2002.

On the first floor, there is a garden, parking lot, reception desk, storage area, and conference room. On the second and third floor are offices and exhibition hall approximately 595 m² in size, consisting of small and large rooms, a long gallery, and a special high-ceilinged exhibition space. On the fourth floor, there is a seminar room that can seat up to 120 guests and a balcony with a beautiful view. From the balcony of the seminar room, Visitors can also enjoy a wide open view of Inwangsan Mountain and Bukhansan Mountain. The stained glass panels (designed to reflect the beauty of traditional Korean wrapping cloth) and the scenic lounges on the 2nd and 3rd floors of the building add to the overall charm.

Above all else, the museum was designed with consideration of the photos, which are very sensitive to humidity, light, and temperature.

Isae - Gahoe Branch [Tax Refund Shop] (이새 가회)

709.9M    0     2024-04-22

42, Bukchon-ro, Jongno-gu, Seoul

-

Choong Ang High School (중앙고등학교)

Choong Ang High School (중앙고등학교)

712.3M    15192     2019-11-26

164, Changdeokgung-gil, Jongno-gu, Seoul
+82-2-742-1321

Choong Ang High School is located in Jong-ro near Samcheongdong-gil. It was built to educate the public at the beginning of the 20th century. The school’s main building was reconstructed in 1937 after the original two-story brick house was destroyed in 1934. The main building situated in front of the main gate is a two-story H-shaped granite stone building in Gothic style, with a four-story tower in the middle.

The school holds historical significance because it was designed by Park Dong Jin, one of Korea's first modern architects and the designer of Korea University’s main building, library, and the Chosun Ilbo Newspaper Company building. The main building of Choong Ang High School is designated as Historic Site No. 281. Many national leaders were educated at the gothic building during the grim period when Korea was trying to escape Japanese colonial rule.

Insadong Sagwanamu (인사동사과나무)

Insadong Sagwanamu (인사동사과나무)

714.1M    174     2021-03-29

24-1, Insadong 14-gil, Jongno-gu, Seoul
+82-2-722-5051

This is where you can dine on the outdoor terrace. This restaurant's signature menu is steak. This Western dishes restaurant is located in Jongno-gu, Seoul.

Seochon Village (서촌마을)

Seochon Village (서촌마을)

715.7M    39868     2024-03-05

45, Pirundae-ro, Jongno-gu, Seoul (Nuha-dong)

Seochon Village is the name given to the area to the west of Gyeongbokgung Palace. It is a historic village, home to old shops and hanok buildings that have stood the test of time. Korean traditions and contemporary sensibilities coexist within Seochon Village’s maze-like alleyways, creating the unique ambience that makes the district so beloved. One can find shops, guesthouses, cafés, and restaurants in the village.

Insa-dong Geujip (인사동그집)

719.8M    28000     2024-03-18

3 Insadong 12-gil, Jongno-gu, Seoul
+82-2-737-0575

Insa-dong Geujip is a hanok-style Korean restaurant located in a narrow alley in Insa-dong. Their signature dish, bulgogi yachaemari (bulgogi and vegetable roll), allows you to choose between stir-fried pork bulgogi, beef bulgogi, or chicken bulgogi. Visitors can enjoy the tangy and sweet flavor of the radish wrap filled with bulgogi and julienned vegetables, accompanied by side dishes and soybean paste stew. They also offer bulgogi nakji jeongol (bulgogi and octopus hot pot), cheolpan sogalbijjim (stir-fried marinated galbi on hot iron plate), and dolsot bibimbap (hot stone pot bibimbap) along with hahu yukhoe bibimbap (Korean beef tartare bibimbap).

Balwoo Gongyang (발우공양)

720.2M    18674     2024-01-05

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.