Baekje Samgyetang (백제삼계탕) - Area information - Korea travel information

Baekje Samgyetang (백제삼계탕)

Baekje Samgyetang (백제삼계탕)

2.1Km    2024-03-11

8-10, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-776-3267

Located in Myeongdong Street, Baekje Samgyetang is renowned for samgye tang (ginseng chicken soup). This long-standing establishment has been in business for two generations since 1971 so it has been featured on TV in Korea and other countries. In addition to samgye tang, they also serve chicken dishes such as dakdori tang (spicy braised chicken), roasted chicken, and jeonbok juk (abalone porridge), attracting numerous patrons.

Ilpum Garden (일품가든)

Ilpum Garden (일품가든)

2.1Km    2021-03-30

109-10, Seosomun-ro, Jung-gu, Seoul
+82-2-3789-7295

This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.

Live Fusion Gukak Music Performance Fanta-Stick (판타스틱)

2.1Km    2020-04-03

146, Daehak-ro, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-3143-5959

Heart-beating sounds of powerful percussion rhythm and Heart-filling melodies of beautiful Gukak!
Story of Korea with Korean traditional instruments; Dae-guem, Hae-geum, Gayaguen, and A-jaeng. When Fanta-Stick’s beating starts, your heart-beat will go up to the highest with the percussion sounds. Modern interpretation of Gukak based on tradition. Guaka is no longer boring. Experience new Korea.


* Point 1) Exciting Live Battle show between the Percussion family and the Gukak family!
- 100% Live Gukak performance that you can’t take your eyes off.
- The spirit of fusion Gukak composed by Kim, Baekchan; a music director of movies called ‘A Frozen Flower’ and ‘Blades of Blood’.

* Point 2) Collection of all representative contents of Korea
All the Korean representative contents in one performance! Percussion, fusion Gukak, Comedy, Korean traditional instruments, Korean traditional performances and so on.

* Point 3) Performance only for audiences and with audiences
An interactive performance made with audiences and performers together.

* Point 4) Fun! Main reason for watching a performance
Have fun with an exciting percussion performance and fill your heart with beautiful fusion Gukak performance.

Vincent Van Gogh(빈센트 반 고흐)

2.1Km    2024-10-11

서울특별시 종로구 동숭길 148 (혜화동)

Olive Young - Hongdae Daehangno Branch [Tax Refund Shop] (올리브영 홍대대학로)

Olive Young - Hongdae Daehangno Branch [Tax Refund Shop] (올리브영 홍대대학로)

2.1Km    2024-04-16

57, Daehak-ro, Jongno-gu, Seoul

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The Accidental Murderer(우연한 살인자)

2.1Km    2024-10-15

서울특별시 종로구 대학로 120 (동숭동)

Kumkang - Myeongdong Main Branch (금강제화 명동본점)

Kumkang - Myeongdong Main Branch (금강제화 명동본점)

2.1Km    2022-12-29

7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-753-9411

Kumkang is a representative shoe brand of Korea (sneakers, casual shoes, etc.) that has been gradually expanding its product line to include accessories and clothing. Kumkang's main branch is located in Myeong-dong, frequented by international visitors. The brand offers plus-sized shoes and warranty service at the customer service center. Some of the bestsellers at the branch are Regal products, a sub-brand of Kumkang.

EPAIS (에페)

EPAIS (에페)

2.1Km    2021-03-19

31, Jong-ro 31-gil, Jongno-gu, Seoul
+82-2-747-8894

This is a Japanese cuisine located in Jongno, Seoul. The best menu at this restaurant is house-made pork loin cutlet. The favorite store of office workers.

Appe Seoul (아뻬서울)

Appe Seoul (아뻬서울)

2.1Km    2021-03-24

1, Changgyeonggung-ro, 35na-gil, Jongno-gu, Seoul
+82-10-7390-8742

You can eat honey cake that you cannot enjoy anywhere else. This cafe is located in Jongno-gu, Seoul. The representative menu is coffee.

Hyundai Kalguksu (현대칼국수)

Hyundai Kalguksu (현대칼국수)

2.1Km    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.