8.9Km 2024-02-21
136-10 Yongdu-ro 47beon-gil, Deogyang-gu, Goyang-si, Gyeonggi-do
The Oreum presents various spatial concepts on each floor, ranging from reed-themed to black or white-themed spaces. The café boasts dedicated sections for media art enthusiasts and a rooftop area ideal for photography sessions. Their standout offerings include the Truffle spänner, a delightful blend of creamy sweetness infused with truffle essence, and the Jeju matcha crumble, featuring smooth cream and savory crumbles. The aromatic americano crafted from Geisha coffee beans is also one of the patrons' favorites.
8.9Km 2024-03-20
Samyang-ro 173-gil, Gangbuk-gu, Seoul
Samgaksan Mountain is a mountain situated on the northern outskirts of Seoul, resembling a folding screen. Its name, meaning triangular mountain, is derived from the presence of three high peaks: Baegundae Peak, Insubong Peak, and Mangyeongdae Overlook. The highest peak, Baegundae Peak, offers a panoramic view of Seoul from its summit, featuring a spacious rock surface where many visitors can sit. Positioned behind Gyeongbokgung Palace, the palace of the Joseon dynasty, Samgaksan Mountain is visible from the rear of the Cheong Wa Dae.
8.9Km 2021-03-29
23-4, Yeongjung-ro 6-gil, Yeongdeungpo-gu, Seoul
+82-2-703-7200
It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This restaurant's signature menu is lamb skewers. This Chinese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2021-03-25
7-2, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-2-2671-6577
It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is lamb skewers.
8.9Km 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.
8.9Km 2024-10-18
724, Seolleung-ro, Gangnam-gu, Seoul
Actor Jang Keun-Suk
This cafe is run by actor Jang Keun-Suk, who is called the 'Asian Prince'. The white-style interior and plant decorations create a refreshing atmosphere, making you feel as if you are visiting a botanical garden. The flower decoration of Cafe PLENO changes according to the season and consists of flowers that can be enjoyed in that season. It is considered a good place to enjoy a quiet leisure time with excellent lighting as well as coffee taste. The drinks and dessert decorations are also great. Many Japanese tourists come to see Jang Keun-Suk, and a Japanese menu is also prepared.
8.9Km 2021-03-25
1-8, Dangsan-ro, 32-gil, Yeongdeungpo-gu, Seoul
+82-2-2671-7573
It is a place where you can grill various parts of pork. This restaurant's signature menu is grilled pork belly. This Others restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2024-06-26
456, Dosan-daero, Gangnam-gu, Seoul
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8.9Km 2021-03-25
8-2, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-2-2672-0890
It is a place where you can enjoy various types of fresh sashimi. This restaurant's signature menu is sliced raw fish. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2024-02-29
6, Yeongdeungpo-ro, 42-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-2722
Hamheung Naengmyeon has served its namesake dish, Hamheung naengmyeon (Hamheung cold buckwheat noodles), since 1967. The second generation of the restaurant’s owners has kept the flavors the same throughout the ages. The restaurant’s signature menus include the hoenaengmyeon (cold buckwheat noodles with raw fish), bibim naengmyeon (spicy buckwheat noodles), and mullaengmyeon (cold buckwheat noodles). In particular, the hoenaengmyeon (cold buckwheat noodles with raw fish) impresses with the topping of ganjaemi seoneo (sliced aged raw red stingray), as well as the broth served with naengmyeon (cold buckwheat noodles), made with vegetables and sauce.