5.5 Km 19632 2019-08-01
16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100
Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.
The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).
5.5 Km 281 2021-05-12
49, Myeongdong, 8na-gil, Jung-gu, Seoul
+82-2-778-7370
It makes Samgyetang (Korean ginseng chicken soup) using herbal broth as a store with more than 20 years’ experience. This restaurant's signature menu is ginseng chicken soup. This Korean dishes is located in Jung-gu, Seoul.
5.5 Km 150 2021-03-22
11, Jahamun-ro, 9-gil, Jongno-gu, Seoul
+82-2-733-0831
A store featured in Korean gourmet programs. This Chinese (cuisine) restaurant is located in Jongno-gu, Seoul. The most famous menu is dim sum.
5.5 Km 0 2024-04-23
11, Namdaemun-ro 7-gil, Jung-gu, Seoul
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5.5 Km 2 2021-03-26
21-10, Jahamun-ro 11-gil, Jongno-gu, Seoul
Built in 1939, Dongchonchae was designated as Seoul Well Hanok by the Seoul Metropolitan City in 2016. In 2020, this hanok (traditional Korean house) received the Certificate of KOREA QUALITY from the Korea Tourism Organization in the Heritage Hanok field in recognition of its historicity and quality of services. Dongchonjae is located in the western side of Gyeongbokgung Palace, at Seochon. When one passes through its main gate, one sees the yard, with anchae (women's quarters), sarangchae (men's quarters), and byeolchae (detached quarters) surrounding the plot. Anchae has four rooms, daecheong (wood-floored main hall), a kitchen, and a restroom. One of the rooms is used for tea ceremonies as well. Outside of the sarangchae and byeolchae, which are the living spaces for the owners, visitors have free access to the numaru (raised open floor) and the yard. The anchae’s rooms “Bom” and “Yeoreum” can accommodate 2 to 3 adults each, while the rooms “Gaeul” (Tea Room) and “Gyeoul” are optimal for two. The building is rented out as a whole, so no more than one group may stay in the building at any given time. Standard occupancy is four persons, and eight is the maximum number. There are two restrooms, one within the anchae building, one out in the backyard.
Cooking is not allowed in the kitchen, but guests are free to bring in outside food. Experience programs on offer include nighttime exploration of Seoul City Wall, tea ceremony, folk songs, and rice cake making. Additional payment is only required for rice cake making. Guests may choose between two types of complimentary breakfast: Korean, which comes with rice, soup, and three side dishes; and Western, which comes with bread, salad, and coffee. There are a 100-in screen and mini projector for film watching in the yard or daecheong. Towels, toiletries, hair dryer, bottled water, traditional tea, and capsule coffee are included. The kitchen is equipped with kitchen utensils, a microwave, and a coffee pot, enough for instant foods. Guests also have access to refrigerator and washing machine
5.5 Km 27642 2024-03-06
B2, 70, Sogong-ro, Jung-gu, Seoul
+82-2-6450-5600
The Korea Postage Stamp Museum was established to promote stamp culture. Here, visitors can explore the history of stamps throughout the ages, with a wide variety of subjects and types. Its main facilities include Postal Service History, Hands-on Postage Stamp Experience, Informative Postage Stamps, and Philately Classroom. Reservations are required for weekend tours and can be made on the website.
5.5 Km 166 2024-03-12
47, Myeongdong, 8na-gil, Jung-gu, Seoul
+82-2-3789-9381
Located in Myeongdong Street, Bongchu Jjimdak Myeongdong Post Office branch specializes in jjimdak (braised chicken). Jjimdak is a Korean-style soy sauce glazed chicken that originated in the Andong region and features chicken stir-fried with potatoes, carrots, onions, garlic, glass noodles, and rice cakes. Their signature dish is ppyeo eomneun jjimdak (braised boneless chicken), which is easy to eat even for beginners. Its spicy level can be adjusted and cheese can be added to suit personal preferences.
5.5 Km 107 2020-10-30
B1F, 10, , Myeongdong, 8na-gil, , Jung-gu, , Seoul
+82-2-772-7600
This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant specializing in seaweed soup loved by Koreans. The representative menu is clam seaweed soup.
5.5 Km 0 2024-04-17
14, Cheonggyecheon-ro, Jung-gu, Seoul
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5.5 Km 0 2024-02-26
B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul
Soul is a fine-dining located in Hannam-dong. It presents reinterpretations of Korean cuisine, drawing inspiration from traditional dishes. The menu is structured into lunch and dinner courses. Known for its ability to artistically express familiar flavors encountered in daily life, Soul was selected for the 2023 Michelin Guide Seoul. Operating on a reservation-only basis, bookings can be made via phone.