8.5Km 2025-08-07
41 Naksan-gil, Jongno-gu, Seoul
+82-2-743-7985
Naksan Mountain (alt. 125 meters) is one of the four inner mountains of Seoul, and can be accessed by following the road leading to the mountain entrance from Daehangno and Dongdaemun. It was also called Naktasan Mountain, which can be translated to Camel Mountain, because the terrain resembled a camel's back. It also had another name, Taraksan Mountain, “tarak” meaning fermented milk, because there was a royal ranch in the area that supplied milk to the palace. After the 1960s, the original appearance of Naksan Mountain disappeared due to apartments and dense housing, and the Seoul Metropolitan Government established a restoration plan. As part of this plan, a park project was carried out, and it opened Naksan Park in July 2002. Currently, Naksan Park has established itself as a resting place for citizens to feel the beautiful atmosphere of Hanyangdoseong, or the Seoul City Wall, and green forests. It has gained much popularity as a place for seeing the most beautiful night view in Seoul.
8.5Km 2020-12-24
4 Seongbuk-ro 24-gil Seongbuk-gu Seoul
+82-2-747-6234
This restaurant in Seongbuk-dong is famous for its Kalguksu (chopped noodle soup) and dumplings. This restaurant's signature menu is noodle soup. This Korean dishes restaurant is located in Seongbuk-gu, Seoul.
8.5Km 2021-03-29
4, Seongbuk-ro 24-gil, Seongbuk-gu, Seoul
+82-2-747-6234
This restaurant in Seongbuk-dong is famous for its Kalguksu (chopped noodle soup) and dumplings. This restaurant's signature menu is noodle soup. This Korean dishes restaurant is located in Seongbuk-gu, Seoul.
8.5Km 2024-03-15
299-1 Jong-ro, Jongno-gu, Seoul
+82-2-741-1510
Dongdaemun Bonga Gamasot Seolleongtang is a seolleongtang (ox bone soup) restaurant located near Dongdaemun Fashion Market. The rich-tasting seolleongtang is boiled for 24 hours in a traditional cast-iron pot, using beef from ten different parts of the cow, and the process is visible from outside the restaurant. It is recommended to enjoy the seolleongtang wrapped in rice with a side of tangy radish kimchi. Yennal bulgogi (old-fashioned bulgogi) and yukhoe bibimbap (beef tartare bibimbap) made with Korean beef are also popular menu items.
8.5Km 2021-03-26
109, Gwanak-ro 12-gil, Gwanak-gu, Seoul
+82-70-8692-9020
It is a restaurant serving authentic American homemade burger. This restaurant's signature menu is house-made burger. This Western dishes restaurant is located in Gwanak-gu, Seoul.
8.5Km 2024-04-22
1F, 25, Dongjak-daero 29-gil, Dongjak-gu, Seoul
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8.5Km 2023-08-31
13-6, Hyehwa-ro 16-gil, Jongno-gu, Seoul
+82-10-9389-2837
Moggoji is a hanok guesthouse in Hyehwa-dong, Daehak-ro, Jongno-gu, Seoul. Located just 10-minutes' walk from Hansung University Subway Station, it’s convenient for public transportation. There are four guestrooms, all equipped with air conditioning. Nearby are many must-visit Seoul attractions, including fashionable Daehangno, Changgyeonggung Palace, and Cheonggyecheon Stream.
8.5Km 2022-10-25
10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135
Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.
However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.
8.5Km 2025-06-30
102-11 Seongbuk-ro, Seongbuk-gu, Seoul
Kansong Art Museum was the first private art museum in Korea, opened as Bohwagak in 1938 by Kansong Jeon Hyeong-pil. The name was changed to the current Kansong Art Museum in 1966. Bohwagak was designated as National Registered Cultural Heritage No. 768 on December 30, 2019. Jeon Hyeong-pil dedicated his life to preserving and researching Korea’s representative relics that were devaluated and purposefully obliterated during the Japanese colonial era, as well as to acknowledging their cultural excellence and beauty. The museum houses 11 national treasures and 24 treasures.
8.5Km 2021-03-29
11, Sadang-ro 17-gil, Dongjak-gu, Seoul
+82-2-535-0712
A place that serves Jokbal (pigs’ feet) using Korean meat. This Korean dishes restaurant is located in Dongjak-gu, Seoul. The representative menu is braised pigs' feet.