19.4Km 2024-12-26
전라남도 담양군 담양읍 죽향대로 1121
061-381-7881
Originally opened in 1963 under the name ‘Deokin Eumsikjeom,’ this establishment boasts over 60 years of history. It is run by Park Gyu-wan, a designated Korean Food Grand Master No. 82, specializing in meat (grilled galbi). Initially, the restaurant served Korean table d’hote focused on galbi, but it has since evolved into a tteokgalbi specialty restaurant. The restaurant uses Korean cow beef ribs marinated in the master’s secret sauce.
19.7Km 2021-07-19
35, Jukhyangmunhwa-ro, Damyang-gun, Jeollanam-do
+82-61-380-2901
The Korean Bamboo Museum is a comprehensive complex that preserves, exhibits, produces, and allows people to experience bamboo products. First opened in 1981 at Damju-ri, the museum was expanded and relocated to the current location in March 1998. Not only does the museum provide bamboo-related exhibitions, it also provides techniques on making bamboo products as well as holds the Bamboo Festival every May.
19.8Km 2024-12-26
전라남도 담양군 담양읍 죽향문화로 22
This restaurant is famous for serving Damyang tteokgalbi (Grilled Galbi Patties), served alongside noodles. They use local produce and focus on enhancing the ingredients’ natural flavors. When you order tteokgalbi here, it’s presented on a large plate with a salad, much like a Western-style brunch. Their housemade noodles, crafted from a blend of buckwheat and Damyang bamboo leaves, are also a standout.
19.8Km 2021-03-20
1169, Jukhyang-daero, Damyang-gun, Jeollanam-do
+82-61-383-2211
It sells only Korean beef as a selected model restaurant. This restaurant's signature menu is grilled beef. This Korean dishes is located in Damyang-gun, Jeollanam-do.