Omega - Shinsegae Main Branch [Tax Refund Shop] (오메가 신세계 본점) - Area information - Korea travel information

Omega - Shinsegae Main Branch [Tax Refund Shop] (오메가 신세계 본점)

6.2Km    2024-04-18

63, Sogong-ro, Jung-gu, Seoul

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Dior - Shinsegae Main Branch (1F) [Tax Refund Shop] (디올 신세계 본점 1층)

6.2Km    2024-04-23

1F, 63, Sogong-ro, Jung-gu, Seoul

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Fendi - Shinsegae Main Branch (2F) [Tax Refund Shop] (펜디 신세계 본점2층)

6.2Km    2024-04-19

63, Sogong-ro, Jung-gu, Seoul

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Duko S.T.Dupont - Shinsegae Main Branch [Tax Refund Shop] (듀코 신세게(백)본점 듀퐁)

6.2Km    2024-04-16

6F Shinsegae Department Store Main Branch, 63, Sogong-ro, Jung-gu, Seoul

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Sosohan Punggyeong (소소한 풍경)

6.2Km    2024-02-20

75 Jahamun-ro 40-gil, Jongno-gu, Seoul

Sosohan Punggyeong is the first restaurant that received the restaurant guide, Blue Ribbon Survey, in Korea. It is located in a renovated house with a courtyard. They offer a course menu featuring appetizers to desserts. One of the signature dishes is the gaji jjim (spicy eggplant soup), a dish made with eggplant and meat. It is recommended to make reservations in advance, as many guests prefer to book ahead.

Songa Myeongga (손가명가)

6.2Km    2021-03-19

13, Dadong-gil, Jung-gu, Seoul
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

Choryuhyang (초유향)

6.2Km    2017-11-23

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Bongsan Mask Dance(봉산탈춤 다 모여라~ )

6.2Km    2025-04-29

서울특별시 종로구 종로1길 45 (세종로)

Yonggeumok (용금옥)

6.2Km    2024-03-13

24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689

Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their chutang, offering a unique and authentic dining experience.

Mijin (미진)

6.2Km    2024-03-06

19 Jong-ro, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a Korean-style cold buckwheat noodle restaurant located near Gwanghwamun, specializing in Korean-style naeng memilguksu (cold buckwheat noodles). They offer a broth that is richer in flavor compared to Japanese soba bonito soy sauce, along with chewier buckwheat noodles. The restaurant produces the broth and noodles in-house and serves them directly to customers. The cold broth and buckwheat noodles condiments can be adjusted according to preference. Another popular menu is the memil jeonbyeong (buckwheat crepe) filled with bean sprouts, bean curd, aged kimchi, and ground pork.