Gwangyang Bulgogi (광양불고기)

Explanation

Bulgogi is a common dish in South Korea, but Gwangyang bulgogi has a unique taste based on a special seasoning that is buried in tradition. The side dishes, not only the bulgogi, are very delicious.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Inquiry

+82-2-2697-9999

Information Use

Representative menu : Bulgogi

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-2697-9999

Business hours : 10:00-22:00

Parking facilities : 20 spaces

Reservation : Available (+82-2-2697-9999)

Day off : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)

Handling menu : Gwangyang bulgogl / Kkotdeungsim (rib eye) / Soegogi beoseot jeongol (beef and mushroom hot pot) / Yeongyang dolsotbap (deluxe hot-pot rice) / Yukhoe (beef tartare) / etc.

Location

531, Nambusunhwan-ro, Yangcheon-gu, Seoul, Korea (Sinwol-dong)

Directions

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47 Heyrimaeul-gil, Tanhyeon-myeon, Paju-si, Gyeonggi-do

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48-38 Gamnae-gil, Ilsandong-gu, Goyang-si, Gyeonggi-do

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11 Taegeuk-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do

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A scene where the friendship between Yoo Jeong-seok and Choi Jeong-min is deepens as they exchange playful yet earnest remarks about the importance of having a job and the challenges of their job task. The lofty ceilings and modern interiors reflect their contemporary realities, while the wooden-toned furniture and scattered plants symbolize their bond. The café is a popular filming location featured in various dramas.

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83-6 Mukjeong-gil Byeonsan-myeon, Buan-gun, Jeollabuk-do
+82-63-584-4874

Byeonsanbando, surrounded by the sea on three sides, is home to a lot of food using shellfish. Among them, it is the original house that first developed clam porridge, which is considered the most distinctive menu. If you add glasswort salt and sesame seeds to the unique savory taste of clams that harmonize with any other ingredients, it becomes a savory porridge that fills our stomachs. Sweet and sour seasoned Raw Clam Salad and Clam Vegetable Pancake are also prepared.

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10 Jeungga-ro, Seodaemun-gu, Seoul

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Jennie found it on YouTube during her bread tour in Yeonhui-dong. Since opening in 1978, it has been in the same place for over 40 years. There are many delicious breads such as the signature bread “Baby Buttocks” and “Sweet Red Bean Bread 1978,” which has kept the same flavor since 1978. There are many breads that give off a deep flavor when you take a bite, but the “Potato Bread” recommended by JENNIE is particularly savory for its fluffy texture.

Peaches Do One (성수 피치스도원)

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