Explanation
Established in 1962, this restaurant has been serving gejang for nearly sixty years and is now in its third generation (“sam-dae“) of family ownership. It uses blue crabs from Yeonpyeongdo Island and traditionally crafted and aged soy sauce. The restaurant employs a low-sodium method in its ganjang gejang (soy sauce marinated crab), highlighting the dish’s savory flavors.
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Information Use
Representative menu : Ganjang gejang (soy sauce marinated crab)
Contact and Information : +82-32-766-0826
Business hours : 11:30-21:00 (Break time 16:00-17:00 / Last order 20:20)
Parking facilities : Available
Day off : N/A (Open all year round)
Handling menu : Ganjang Gejang Jeongsik (soy sauce marinated crab set menu) / Yangnyeom Gejang Jeongsik (spicy marinated crab set menu)
More information
Restrooms
Available
Location
22 Geumgok-ro 81beon-gil, Dong-gu, Incheon













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