The Chodae (초대) - Restaurant - Korea travel and tourism information

The Chodae (초대)

Explanation

The Chodae, established in 1999, is a restaurant specializing in traditional Korean course menus, located in front of the Hangang River in Namyangju. They select only high-quality ingredients, and all dishes are freshly prepared by specialized chefs in their respective sections, ensuring excellent food quality. Their signature menu, Eunhye sangcharim (Eunhye set menu), includes delicacies such as japchae, sogogi chapssal twigim (deep-fried beef in sweet rice batter), galbijjim (braised galbi), and jeonbok maneul gui (grilled abalone with garlic). The restaurant is renowned for its luxurious cuisine and beautiful scenery.

Inquiry

초대한정식 031-557-7318

Homepage

http://thechodae.com

Information Use

Representative menu : Eunhye sangcharim (Eunhye set menu)

Contact and Information : +82-31-557-7318

Business hours : 11:30-21:10 (Break time 14:20-15:10)

Parking facilities : Available

Day off : N/A (Open all year round)

Handling menu : Yeonin sangcharim (Yeonin set menu), Chingu sangcharim (Chingu set menu), Chodae jeongsik (Chodae set menu)

More information

Restrooms
Available

Location

6-45 Gangbyeonbuk-ro 632beon-gil, Namyangju-si, Gyeonggi-do

Directions