Sakeya (사케야)

Explanation

It is a place where you can enjoy Japanese cuisine and Japanese alcoholic beverages. This Japanese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is grilled skewers.

Inquiry

+82-2-2069-1228

Information Use

Representative menu : Grilled Skewers

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-2069-1228

Business hours : 17:00-01:00

Parking facilities : available

Reservation : available

Day off : Open 24/7

Handling menu : Grilled Skewers / Kansai Fishcake Soup

Location

222, Dangsan-ro, Yeongdeungpo-gu, Seoul

Directions

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47 Heyrimaeul-gil, Tanhyeon-myeon, Paju-si, Gyeonggi-do

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A café where Go Ah-in and Choi Jeong-min met in a scene that candidly exposes the realities of the Korean advertising industry. Amidst an interior filled with artistic sculptures, their challenges are evident as they gulp down coffee. The café not only serves coffee but also dishes like pasta and steak. The café provides a view of the surrounding landscape of Heyri Art Village.

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It is an ocean-view cafe with a beautiful view of Gallam Port and the clean sea of Samcheok. There are terrace seats facing the sea and plenty of rooftop seats. There are also several windows inside, so it is enough to enjoy a picture-like view of the sea from anywhere. Among the various bakery menus, Green Onion Scones and Mugwort Financier are popular because they are unique and delicious. If you go late, they tend to run out. The drinks are tasty as well as pretty, which is perfect for taking Instagram photos.

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Jennie found it on YouTube during her bread tour in Yeonhui-dong. Since opening in 1978, it has been in the same place for over 40 years. There are many delicious breads such as the signature bread “Baby Buttocks” and “Sweet Red Bean Bread 1978,” which has kept the same flavor since 1978. There are many breads that give off a deep flavor when you take a bite, but the “Potato Bread” recommended by JENNIE is particularly savory for its fluffy texture.

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