7.6Km 2024-04-17
Sinsa Bldg., 116, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2020-01-30
626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030
Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.
7.6Km 2024-04-22
378, Cheongpa-ro, Yongsan-gu, Seoul
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7.6Km 2021-03-29
1361, Dongil-ro, Nowon-gu, Seoul
+82-2-939-8886
It is a place where you can enjoy jjukumi (webfoot octopus) and pork belly. This restaurant's signature menu is webfoot octopus. This Korean dishes restaurant is located in Nowon-gu, Seoul.
7.6Km 2024-04-23
107 Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-16
6F, 107, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-16
1F, 107, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-18
10F, 107, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-23
2F, 621, Gangnam-daero, Seocho-gu, Seoul
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7.7Km 2021-04-02
640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000
Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.