Jihwaja (지화자)

15.5Km 2024-03-18

125 Jahamun-ro, Jongno-gu, Seoul
+82-2-2269-5834

Jihwaja is a traditional Korean restaurant operated by a successor of Joseon dynasty royal dishes. Their manchan course (full course) includes menus served at royal banquets such as gungjung manchan (royal course), Jineo-byul manchan (deluxe royal degustation course), and janggeum manchan (daejanggeum degustation course) courses. The janggeum course reconstructs dishes from the drama "Dae Jang Geum." For the Jeongchan course (Set menu), they offer so galbi sura (grilled beef ribs course), jeonbok cho sura (braised abalones in soy sauce course), so galbi jjim sura (braised beef short ribs course), and haemul sinseollo sura (seafood hot pot course). Additionally, they serve milk porridge, meat and vegetable skewers, mandu, royal hot pot, and grilled marinated beef.

CheongKwanJang - Hongje Branch [Tax Refund Shop] (정관장 홍제)

15.5Km 2024-04-16

1F, 405, Tongil-ro, Seodaemun-gu, Seoul

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Inwangsan Mountain Chosochaekbang (인왕산 더숲 초소책방)

15.5Km 2024-03-06

172 Inwangsan-ro, Jongno-gu, Seoul

Inwangsan Mountain Chosochaekbang is a bakery and book café located along the trail of Inwangsan Mountain, remodeled from an old police station. Surrounded by glass walls within the forest, it blends seamlessly with nature, offering a panoramic view of Namsan Tower through the transparent windows. On the second floor terrace, guests can enjoy the scenic view of Seoul. Freshly baked bread and desserts are available daily, and the venue occasionally hosts book talks and music concerts.

E-Mart - Pungsan Branch [Tax Refund Shop] (이마트 풍산)

15.5Km 2024-04-22

237, Mugunghwa-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do

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Samcheong Park (삼청공원)

15.6Km 2024-03-18

44, Insadong-gil, Jongno-gu, Seoul
+82-2-2148-4150

Samcheong Park is a park that blooms in cherry blossoms in spring and fall colors in fall near Gyeongbokgung Palace. The park is home to a forest library and a café, and visitors can follow the trails to find acupressure trails, exercise equipment, badminton court, tennis court, playground, and a convenience store. The area surrounding the park is home to many galleries and restaurants, so it is a popular destination for walking among the people of Seoul.

Hangeureut (한그릇)

15.6Km 2021-03-18

136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613

A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.

Nunnamujip (눈나무집)

15.6Km 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.

Ihwa Gamjaguk (이화감자국)

15.6Km 2021-03-29

174-1, Eungam-ro, Eunpyeong-gu, Seoul
+82-2-307-4723

It is an old restaurant serving Gamjatang (pork backbone stew) at Gamjatang Street in Eungam-dong. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul. The most famous menu is pork back-bone stew.

Darakjeong (다락정)

15.6Km 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Moggoji [Korea Quality]모꼬지[한국관광 품질인증]

15.6Km 2023-08-31

13-6, Hyehwa-ro 16-gil, Jongno-gu, Seoul
+82-10-9389-2837

Moggoji is a hanok guesthouse in Hyehwa-dong, Daehak-ro, Jongno-gu, Seoul. Located just 10-minutes' walk from Hansung University Subway Station, it’s convenient for public transportation. There are four guestrooms, all equipped with air conditioning. Nearby are many must-visit Seoul attractions, including fashionable Daehangno, Changgyeonggung Palace, and Cheonggyecheon Stream.

Jihwaja (지화자) - Area information - Korea travel information