15.5Km 45352 2020-05-19
88-45, Daeheungsa-gil, Haenam-gun, Jeollanam-do
+82-61-534-8992
Duryunsan Mountain (700 meters) is a famous mountain in Jeollanam-do. With its eight peaks, it is home to many temples and historic sites. The mountain also holds great importance in plant chorology as its forests consist of warm-temperate broad-leaved evergreens and deciduous broad-leaved trees. The mountain peak can be reached by trekking for about 2-3 hours from the entrance of Daeheungsa Temple or by the Daeryunsan Cable Car (one way 8-minute), which departs from the entrance on the opposite side of the mountain and takes visitors to a spot right below the peak. From the mountain summit, there is a view of the southern sea and on a clear day, it is possible to see as far as Hallasan Mountain on Jeju Island. Nearby tourist attractions include Uhangri Dinosaur Museum Complex, Usuyeong Tourism Village and Ttangkkeut Village.
15.6Km 24728 2021-10-16
170, Daeheungsa-gil, Haenam-gun, Jeollanam-do
+82-61-532-7696
Jeonju Sikdang is a noted restaurant for Haenam folk cuisine. It was designated by the Korean Traditional Culture Preservation Society after
getting many awards, such as Special Culinary Award.
The main items on the menu are pyogo jeongol (shitake mushroom hot pot) and sanchae jeongsik (set menu with seasoned wild vegetables). In particular, the restaurant's signature pyogo jeongol uses ingredients that are all prepared in house using organic shitake mushrooms, beef, Manila clams, along with other seafood and vegetables, giving it a clean and rich taste. The theme of the restaurant, “Enjoying natural dishes in the mountains,” fits perfectly with the taste of their mushrooms, which carries a excellent taste without the addition of any artificial seasoning. The restaurant also sells dongdongju (traditional Korean liquor), a drink that brings deeper flavors of the food.
15.6Km 23180 2024-02-28
88-33 Daeheungsa-gil, Samsan-myeon, Haenam-gun, Jeollanam-do
Sanmaruteo is a specialty restaurant offering traditional healthy cuisine from the Namdo region of Korea. They exclusively serve a single menu: Cheonggukjang chalbap (Rich soybean paste soup and steamed sweet rice). Served with hot stone pot rice, cheonggukjang (rich soybean paste soup) and a variety of hearty side dishes. Freshly cooked rice in a hot stone pot that enhances the flavor. Alongside dishes like pan-fried bean curd, grilled yellow croaker, and spicy stir-fried pork, accompanied by various seasoned salad, visitors can enjoy a satisfying meal.
16.9Km 33269 2024-02-16
150 Mihang-ro, Maryang-myeon, Gangjin-gun, Jeollanam-do
Maryang Port, situated along the pristine waters linking Wando Island, the Dadohae islands, and Jeju, is a notable destination. From April to October, it becomes the venue for the Maryang Nolto Fish Market every Saturday. This market is celebrated for its lavish food selections and the spectacle of raw fish being expertly sliced before visitors. Adjacent to the port, an observatory provides sweeping views of the stunning Gangjin seas. Additionally, the nearby Kkamakseom Island, recognized as a Natural Monument, is visible from this vantage point, adding to the area's allure.
17.2Km 136 2023-10-26
63 , Minbakchon-gil, Haenam-gun, Jeollanam-do
+82-61-535-1456
Geomokjang Minbak (‘B&B’) stands at the foot of Mount Doryunsan, Hanam-gun, Jeollanam-do, and is part of Museon Hanok Minbak Village. The hanok’s pillars and rafters are built of old pinewood, and the wooden floors, windows and doors are lined with Korean paper. All 7 rooms have modern bathrooms. In the large tree-shaded yard you can experience bonsai making for a small fee, while beyond the low stone wall are fields and trees. Geomokjang is a good base for exploring Haenam and is on the way to Daeheungsa, a temple with a thousand years of history.