5.1Km 2022-11-22
Makgye-dong, Gwacheon-si, Gyeonggi-do
+82-2-509-6000
Seoulland Sledding Hills offers two slopes, one for children (50 meters long) and another for adults (120 meters long). Amenities include food stands that sell various foods, including eomuk (fish cake) soup, resting lounge and medical office. Various performances are also prepared to entertain visitors at the main stage nearby the sledding hill.
5.2Km 2024-02-22
305-3 Hakdong-ro, Gangnam-gu, Seoul
Jinmi Pyeongyang Naengmyeon is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant run by Chef Im Sekwon, who has accumulated years of experience in Jangchung-dong. Its signature dish is the naengmyeon (cold buckwheat noodles), offering a clean broth and chewy noodles. Additionally, they offer menu items such as jeyuk (spicy stir-fried pork), mandu, and bulgogi that complement the noodles perfectly. Renowned to the extent of long queues, it was selected for the Michelin Guide Seoul 2023.
5.2Km 2023-03-23
181, Gwangmyeong-ro, Gwacheon-si, Gyeonggi-do
+82-2-509-6000
Seoulland was the first theme park in Korea, built at the foot of Cheonggyesan Mountain. With more that 50 rides and other seasonal attractions, Seoulland offers thrill and excitement for people of all ages. Luna Land and Jurassic Land are not to be missed.
The pride of Seoulland is its wide selection of seasonal festivals and the unique Laser Show held during the evening. Seoulland is a popular destination as it is easily accessible from downtown Seoul and has many nearby attractions, being part of the larger Seoul Grand Park complex. Seoul Grand Park holds various festivals for each season of the year. The Tulip Festival is held from April to May; the Starlight Rose Festival from July to August; the Chrysanthemum Festival from September to October; and the Snow Light Festival from December to February.
5.2Km 2024-06-27
2F, 114, Olympic-ro, Songpa-gu, Seoul
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5.2Km 2024-03-07
17, Seolleung-ro 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107
Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.
5.2Km 2024-04-18
1F, 15, Hakdong-ro 33-gil, Gangnam-gu, Seoul
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5.2Km 2024-04-18
276, Baekjegobun-ro, Songpa-gu, Seoul
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5.2Km 2022-05-30
102, Daegongwongwangjang-ro, Gwacheon-si, Gyeonggi-do
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-500-7335, 7337
Seoul Grand Park Rose Festival is held at Gwacheon Seoul Grand Park's Themed Garden every May when the roses are in bloom.
5.3Km 2021-03-22
15, Seolleung-ro, 132-gil, Gangnam-gu, Seoul
+82-2-574-5372
It is a restaurant that many office workers visit, as a famous restaurant. This restaurant's signature menu is braised pollack. A Korean dishes specialty restaurant located near Gangnam-gu Office, Seoul.
5.3Km 2024-06-26
557, Gangnam-daero, Seocho-gu, Seoul
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